Vibration De-watering Machine for food processing lines
The vibration de-watering device has the ability to effectively remove water from products, diminish the moisture content of products, and alleviate the equipment load during product processing in the subsequent procedure. This results in an effective enhancement of quality, stabilization of quality, improvement of efficiency, reduction of labor, conservation of energy, and decrease in production costs.
Applications
- Processing line
Product features
- The vibration de-watering device has the ability to effectively remove water from products, diminish the moisture content of products, and alleviate the equipment load during product processing in the subsequent procedure. This results in an effective enhancement of quality, stabilization of quality, improvement of efficiency, reduction of labor, conservation of energy, and decrease in production costs.
- Designed for continuous food factory operation and export projects.
- Suitable for processing line applications.
- Can be integrated into complete processing and freezing lines.
Technical specifications
| Project type | Single machine or complete line |
|---|---|
| Capacity | Custom designed by product and hourly output |
| Material | Food-grade stainless steel contact structure |
| Export support | Layout, configuration and quotation by project |
| Integration | Connects with washing, blanching, cooling, conveying or IQF lines |
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